My mom and Baba always say when I travel I will try any food, unlike when I'm home, I refuse to try anything. Here in Sevilla there are different but tasty tapas. Tapas are small bites of food that can range from croquetas, shrimp with garlic, and even a bulls tail! You won't see locals eating dinner until around 8:00pm-10:00pm, so our average time for eating dinner is around 8:30pm. The restaurants don't open to around 8:00 p.m. and the sun doesn't set till around 10:00pm. Trying different tapas from different restaurants has been delicious.
We went to a few amazing places including Bodega Santa Cruz, Las Coloniales, Bodega Alfalfa and Duo Tapas. All the places were delicious and we would go back to all of them, but the best place was Duo Tapas, see the picture of the Elvis Burger below (even Mom said they had the best Sangria). Below are some pictures of the delicious tapas including some other great food finds!
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Eggplant and honey from Las Coloniales
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The famous patatas bravas - Las Coloniales
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Tapa with pork, tomato puree & a quail egg on toasted bread - Las Coloniales
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| Tapas at Bodega Alfalfa including shrimp pancakes, ham croquetas, pork in a whiskey sauce, and snails | | |
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| Aah!!! Eating snails was a first but tasted good. Love and hate at the same time. |
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| Mom and O taking a cute picture with her Sangria |
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| Milhojas de turrón from Confiteria la Campana |
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Churros con chocolate from Bar El Comercio
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Elvis Burger (lamb with fried egg on top of patatas) & some mushroom risotto
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